Speciality Dinner

AVICOLLI'S ITALIAN CUISINE

DINE IN/TAKE OUT/DELIVERY/CATERING

SPECIALTY DINNER

All entrées include a side salad, garlic knots and your choice of pasta

CHICKEN (POLLO) 

Chicken Marsala $15.95
Tender boneless breast of chicken sautéed marsala sauce and mushrooms

Chicken Scallopini $15.95
Tender boneless breast of chicken sautéed in white wine, mushrooms, sweetand hot peppers

Chicken Parmigiana $15.95
Freshly breaded boneless breast of chicken laced with tomato sauce and topped with mozzarella cheese

Chicken Cacciatore $15.95
Tender boneless breast of chicken simmered with onions, peppers and mushrooms in a tomato and wine sauce

Chicken Riggies 15.95
Slices of chicken breast sautéed with green and cherry hot peppers in a vodka sauce

Lemon Chicken $15.95
Tender chicken breast cooked in a lemon butter sauce 

VEAL (VITELLO)

Veal Parmigiana $16.95
Freshly breaded breast of veal cutlet laced with tomato sauce and topped with mozzarella cheese

Veal Scallopini $16.95
Tender veal sautéed with mushrooms, sweet and hot peppers in a light tomato and wine sauce

Veal Marsala $16.95
Tender veal sautéed with musrhooma and simmered in Marsala wine

SEAFOOD PASTA

Mussels Marinara 16.95
Mussels sautéed in fresh garlic an olive oil simmered in marinara sauce or white winesauce, served over your choice of pasta

Pasta alle Vongole 16.95
Fresh clams sautéed in fresh garlic and olive oil simmered in marinara sauce or white wine suce served over your choice of pasta

Shrimp Marinara 16.95
Jumbo shrimp sautéed in fresh garlic and olive oil, simmered in marinara sauce, and served over your choice of pasta

Frutti Di Mare 18.95
Shrimp, scallops, calamari, clams and mussels sautéed in a red or white wine sauce, and served over your choice of pasta cooked al dente


Shrimp Scampi 16.95
Jumbo shrimp sautéed with fresh garlic and Italian herbs in scampi sauce over pasta *Add broccoli

Haddock 14.95
Fried, Italian or Broiled  

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